fall fall spring summer

  Winter 2014

Harvest links  


The Polar Vortex, the deepening snows, the blowing winds---wow! We have a real winter. So, here on the farm, we are thoroughly engaged in the real winter activities of a veggie grower: snowshoeing, reading, and dozing by the wood stove while dreaming of beautiful straight rows of perfect produce. We hope you are staying warm and cozy too. Soon, very soon, the mailing of the 2014 season will arrive in your mailbox. Watch for descriptions of new varieties and delightful additions to the weekly mix of Spring Hill veggies. In the meantime, if you haven’t seen the video by fellow members Katy Podolinsky and Larry Schmidt of a Spring Hill season, watch this!

Warm Regards,
Patty and Mike

We're full for 2014. Visit www.landstewardshipproject.org for a listing of Community Supported Farms in our area.


To be a sustainable farm that provides for the land, the farmers, and a community committed to connecting to their source of food and eachother.

• share in the work to create a farm that is economically, environmentally, and socially sustainable;
• share the risk and share the bounty;
• make decisions together;
• ensure that the size of the farm holds in balance considerations of land, community, and farm viability;
• work together to nurture a friendly and creative community.